The chef-driven F&B programme at MGM National Harbor seeks to capture flavours of the Capital Region in both upscale and casual dining options and Chefs José Andrés, Marcus Samuelsson, and Bryan and Michael Voltaggio will each introduce exclusive concepts to the resort. Guestrooms complement the resort’s modern elegance and the scheme draws from the forest and water elements native to Maryland. The hotel however, is distinct from its setting thanks to its contemporary, bold architecture and design inspired by the region.ĭesigned by HKS Hospitality Group, the hotel features clean lines, wood millwork accents and floor-to-ceiling windows. The $1.4 billion, 308-key MGM National Harbor is surrounded by the woodland and riverscape of Prince George’s County, and offers sweeping views of the capital’s iconic monument. MGM National Harbor has opened on the banks of the Potomac River, Washington D.C, marking the first luxury gaming resort in the Capital region.
